Apricot BBQ Sauce on Boneless Ribs

This has been the summer of apricots. We have gotten dozens of the tart little fruit through our CSA this summer and they have been delicious in danishes, yogurt parfaits, as their own for a snack, but I wanted to do something different with them. So this past week when I remembered I had country…

Carrot Top Basil Pesto

The last two weeks my CSA (community supported agriculture) box included carrots and rainbow carrots. While I’ve of course used the beautiful orange and yellow root of the vegetable, I’ve also been using the carrot tops! I’ve used the carrot tops to make a carrot top pesto and have used it on a variety of…